Ekwulobia, Anambra State — In a bold step toward transforming Nigeria’s food sector, Goodluck Ideal Foods Limited, a fast-rising agro-processing and export company, is making significant progress in the area of nutrition and sustainable food innovation.
Founded in 2022 and officially incorporated in 2024 under the leadership of Goodluck Eriobu, the company specializes in the processing, packaging, and export of African Breadfruit, a traditional Eastern Nigerian delicacy. Their flagship product — Roasted Breadfruit mixed with Coconut Flakes — has gained growing recognition for its nutritional value, sustainability, and unique flavor.
From its base at No. 26 Orlu Road, Ekwulobia, Anambra State, Goodluck Ideal Foods Limited is redefining how indigenous foods can be developed into premium export products. By sourcing locally and promoting African Breadfruit globally, the company is bridging the gap between traditional nutrition and modern food innovation.
“Our goal is to reduce food waste and malnutrition while empowering rural communities,” said CEO Goodluck Eriobu. “We’re turning local raw materials into sustainable, high-quality food products that meet both local and international standards.”
Beyond its focus on nutrition, the company’s mission extends to youth empowerment and agricultural development, creating employment opportunities in the rural areas where breadfruit is sourced. By doing so, Goodluck Ideal Foods is positioning itself as a catalyst for food security, economic growth, and sustainability within Nigeria’s agrifood ecosystem.
With a clear vision to expand its brand and collaborate with other businesses across the food sector, Goodluck Ideal Foods Limited continues to champion innovation and promote Nigeria’s rich culinary heritage to the global market.
